UGA College of Agricultural & Environmental Sciences Field Report
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  1. Home
  2. Expert Resources
  3. Expert Resources Topics
  4. Departments and Units
  5. Plant Pathology

Plant Pathology

Use the Advanced Search
  • Low-Volume Irrigation Systems for Blueberry with Chemigation and Fertigation Suggestions

    B 1504

    Low-Volume Irrigation Systems for Blueberry with Chemigation and Fertigation Suggestions

    Drip, trickle, microemitters, and subsurface irrigation systems are considered low-volume irrigation. Low-volume irrigation systems are designed to improve irrigation efficiency, delivering water to the crop accurately with minimal water loss. Irrigation efficiency can be categorized into two main concepts: water loss and uniform application. If water loss is significant, or application uniformity is poor, efficiency will be low. Generally, the most significant loss of irrigation water is from overwatering, where the water percolates below the root zone, or from runoff. With good management, losses due to leaks, system drainage, and flushing of filters and lateral lines should not exceed 1%. Low-volume systems have the opportunity to achieve efficiency, and under careful management, will minimize losses from overirrigation. However, using low-volume systems requires increased irrigation frequency and soil moisture monitoring should be used to improve water-use efficiency. This publication covers system design, system efficiencies, components, chemical applications, diseases related to irrigation, and soil moisture monitoring.

    Wesley Porter, Jonathan E. Oliver, and Erick Smith

    |

    Oct. 22, 2018
  • 2015 Georgia Plant Disease Loss Estimates

    AP 102-8

    2015 Georgia Plant Disease Loss Estimates

    This publication includes a summary of the impact of plant disease on the major crops produced in Georgia. It’s published annually by the Department of Plant Pathology and is compiled based on input from department Extension personnel.

    Harald Scherm and Elizabeth L. Little

    |

    Aug. 31, 2017
  • Crop Profile for Cowpeas in Georgia

    B 1480

    Crop Profile for Cowpeas in Georgia

    Georgia ranks in the nation’s top 10 in cowpea (southern pea, Vigna unguiculata) production, with estimates of more than 4,900 acres grown in approximately 49 of 159 counties in the state in the 2014 production season. Colquitt County, located in southwest Georgia, leads the state in production with 1,900 acres. This cowpea crop profile is the first in the Southeast United States and will support cowpea growers, pest manager, and state research and Extension grant proposal applications.

    Ronald D. Gitaitis, Timothy Lane Grey, David G Riley, Esendugue Greg Fonsah, Alton N Sparks, Timothy Coolong, Jason Schmidt, Bhabesh Dutta, and Michael D Toews

    |

    Aug. 24, 2017
  • C 990

    Soil Inoculants

    Soil inoculants are used for a variety of reasons. In some cases, we add soil organisms that have a known beneficial effect. A symbiotic relationship is one that is mutually beneficial. In return for the plant feeding the rhizobia carbon from photosynthesis and giving it a home, the bacteria can “fix” atmospheric nitrogen into a form that the plant can use.

    Julia W. Gaskin, Peter Gary Hartel, Elizabeth L. Little, and Glendon H. Harris

    |

    Aug. 2, 2017
  • Southern Small Grains Resource Management Handbook

    B 1190

    Southern Small Grains Resource Management Handbook

    The objective of this handbook is to provide rapid and extensive transfer of modern management technologies for small grain production. The intended audience includes Extension agents, industry personnel and dedicated producers.

    G. David Buntin

    |

    April 14, 2017
  • 2016 Tobacco Research Report

    SB 63-10

    2016 Tobacco Research Report

    This report contains the most recent results of tobacco research programs at the University of Georgia in 2016.

    Anna K Watson

    |

    March 15, 2017
  • Designing Research and Demonstration Tests for Farmers’ Fields

    B 1177

    Designing Research and Demonstration Tests for Farmers’ Fields

    As farmers and farm advisers, you make many management choices during a growing season. For example, you may have to decide which cultivar to plant, which herbicide to use, how frequently to apply a fungicide, and what rate of nematicide to use. Often the information needed to make the best decision is available to you, but when it is not available you can frequently compare the options by conducting your own small experiments. Your experiments can be just as valid as any university study if you follow a few important principles of experimental design.

    Richard F. Davis, Richard F. Davis, and Glendon H. Harris

    |

    Jan. 30, 2017
  • 2014 Georgia Plant Disease Loss Estimates

    AP 102-7

    2014 Georgia Plant Disease Loss Estimates

    This annual publication is compiled by the Department of Plant Pathology based on input from department Extension personnel.

    Elizabeth L. Little

    |

    Sept. 22, 2016
  • 2015 Tobacco Research Report

    SB 63-9

    2015 Tobacco Research Report

    This report contains the most recent results of tobacco research programs at the University of Georgia in 2015.

    Alexander S. Csinos, Ronald D. Gitaitis, Bhabesh Dutta, Unessee Hargett, and Anna K Watson

    |

    June 13, 2016
Previous Page
1 … 13 14 15 16 17 … 19
Next Page

About CAES

CAES Home

Overview

History

Administration

Jobs

Personnel Directory

Privacy Policy

Accessibility Policy

AI Guidelines

Affiliations

UGA Cooperative Extension

Tifton Campus

Griffin Campus

University of Georgia
  • Schools and Colleges
  • Directory
  • MyUGA
  • Employment Opportunities
  • Copyright and Trademarks
  • UGA Privacy Policy
  • Submit a Student Complaint
#UGA on
© University of Georgia, Athens, GA 30602
706‑542‑3000