Plant Pathology
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This publication includes a summary of the impact of plant disease on the major crops produced in Georgia. It’s published annually by the Department of Plant Pathology and is compiled based on input from department Extension personnel.
Harald Scherm and Elizabeth Little
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Georgia ranks in the nation’s top 10 in cowpea (southern pea, Vigna unguiculata) production, with estimates of more than 4,900 acres grown in approximately 49 of 159 counties in the state in the 2014 production season. Colquitt County, located in southwest Georgia, leads the state in production with 1,900 acres. This cowpea crop profile is the first in the Southeast United States and will support cowpea growers, pest manager, and state research and Extension grant proposal applications.
Ronald Gitaitis, Timothy Grey, David Riley, Esendugue Fonsah, Alton Sparks, Tim Coolong, Jason Schmidt, Bhabesh Dutta, and Michael Toews
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C 990
Soil Inoculants
Soil inoculants are used for a variety of reasons. In some cases, we add soil organisms that have a known beneficial effect. A symbiotic relationship is one that is mutually beneficial. In return for the plant feeding the rhizobia carbon from photosynthesis and giving it a home, the bacteria can “fix” atmospheric nitrogen into a form that the plant can use.
Julia Gaskin, Peter Hartel, Elizabeth Little, and Glendon Harris
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The objective of this handbook is to provide rapid and extensive transfer of modern management technologies for small grain production. The intended audience includes Extension agents, industry personnel and dedicated producers.
G. Buntin
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SB 63-10
2016 Tobacco Research Report
This report contains the most recent results of tobacco research programs at the University of Georgia in 2016.
Anna Watson
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As farmers and farm advisers, you make many management choices during a growing season. For example, you may have to decide which cultivar to plant, which herbicide to use, how frequently to apply a fungicide, and what rate of nematicide to use. Often the information needed to make the best decision is available to you, but when it is not available you can frequently compare the options by conducting your own small experiments. Your experiments can be just as valid as any university study if you follow a few important principles of experimental design.
Richard Davis, Richard Davis, and Glendon Harris
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This annual publication is compiled by the Department of Plant Pathology based on input from department Extension personnel.
Elizabeth Little
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SB 63-9
2015 Tobacco Research Report
This report contains the most recent results of tobacco research programs at the University of Georgia in 2015.
Alexander Csinos, Ronald Gitaitis, Bhabesh Dutta, Unessee Hargett, and Anna Watson
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This publication provides Southeast-specific information on approved National Organic Program (NOP) disease and pest management options for blueberry production and addresses the issues most commonly encountered under the unique growing conditions of the Southeast U.S. This publication is not intended to provide all details on organic blueberry production, although it does include the production methods that reduce the impact of plant disease and pest issues. Emphasis in an organic system should be on cultural practices that reduce disease and pest pressure rather than pesticide applications. NOP-approved pesticides are usually less efficacious than conventional products. The pesticide label is the law and supersedes any information on pesticide use contained in this guide. Because environmental conditions and grower application methods vary widely, suggested use does not imply that performance of the pesticide will always conform to the pest control standards indicated by experimental data.
Elizabeth Little and Phillip Brannen
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