Plant Pathology Resources
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This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2020. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments.
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2018 plant disease losses, including control costs, amounted to an estimated $844 million. The value of the crops used in this estimate was approximately $6,268 million, resulting in a 13.5% relative disease loss across all crops included in this summary.
The estimated values for most crops used to compute these disease losses are summarized in the UGA Center for Agribusiness & Economic Development, 2018 Georgia Farm Gate Value Report (AR-19-01). Some estimates for fruits, ornamentals, and turf rely on specialist’s knowledge of the industry and industry sources for information.|
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This annual publication includes a report of 2019-20 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences. The report contains the results of research awarded by the Vidalia Onion Commodity Commission.
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This regional integrated pest management guide provides recommendations for strawberry production in the Southeastern U.S. Recommendations are based on information from the manufacturer’s label and performance data from research and Extension field tests. This publication is intended for use only as a guide. Specific rates and application methods are on the pesticide label, and these are subject to change
at any time.|
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This report provides research and extension results for trials conducted by the University of Georgia Vegetable Team and its collaborators in 2019. Contributing authors include county and regional faculty as well as specialists from UGA’s horticulture, plant pathology, crop and soil sciences, and entomology departments.
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2017 plant disease losses, including control costs, amounted to an estimated $936 million. The value of the crops used in this estimate was approximately $6,634 million, resulting in a 14.1% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the 2017 Georgia Farm Gate Value Report (AR-18-01) published by the UGA Center for Agribusiness and Economic Development. Some estimates for fruits, ornamentals, and turf rely on specialists’ knowledge of the industry and industry sources for information.
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In 2016, Georgia’s plant disease losses, including control costs, amounted to an estimated $821 million. The value of the crops used in this estimate was approximately $6,596 million, resulting in a 12.8% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the UGA Center for Agribusiness and Economic Development’s 2016 Georgia Farm Gate Value Report (AR-17-01). Some estimates for fruits, ornamentals, and turf rely on specialists’ knowledge of the industry and industry sources for information.
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B 1499
Haiti Peanut Research Report
This report summarizes the findings of field trials and basic data collected in Haiti under the Feed the Future Peanut & Mycotoxin Innovation Lab project from 2014-2017. The focus of the research was to improve peanut productivity through management options for foliar diseases, low soil fertility, and other yield-limiting agronomic factors.
French translation:
https://extension.uga.edu/publications/detail.html?number=B1499-FR”>https://extension.uga.edu/publications/detail.html?number=B1499-FR|
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This publication includes a summary of the impact of plant disease on the major crops produced in Georgia. It’s published annually by the Department of Plant Pathology and is compiled based on input from department Extension personnel.
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