Poultry Science Resources
-

This publication is designed to give commercial egg processors the information they need to understand and effectively deal with the wastewater grit generated from the conveying, washing and grading of table eggs.
Brian H Kiepper and Casey W. Ritz
|
-

Low-energy input systems that utilize microalgae and the natural biological process of photosynthesis can drive efficient wastewater treatment systems. This publication describes the use of microalgae in wastewater treatment.
Brian H Kiepper
|
-

The goal of this publication is to introduce the development of a more accurate measurement of water-use efficiency based on the bulk quantities of materials handled at each processing step at a poultry slaughter plant.
Brian H Kiepper
|
-

There are a number of different poultry production systems available today, and consumers commonly confuse organic poultry production with other systems. Pasture-raised poultry and natural poultry are not organically produced, as they do not meet all or any of the standards set by the National Organic Program, which regulates and certifies production systems as “organic.” Consumers should be aware of the differences between each of the poultry production systems as they purchase poultry products.
Claudia Dunkley
|
-

Composting is an age-old practice that has been adapted as a means of daily animal mortality disposal and can be beneficial for the environment. This publication describes how to compost poultry mortalities.
Claudia Dunkley and Casey W. Ritz
|
-

Composteo es una vieja práctica, muy benéfica para el medio ambiente, utilizada para la eliminacion y disposición diaria de los animales muertos.
[Composting is an age-old practice that has been adapted as a means of daily animal mortality disposal and can be beneficial for the environment. This publication describes how to compost poultry mortalities.]
Claudia Dunkley and Casey W. Ritz
|
-

Disposal of dead birds can be a problem for poultry growers. Typical methods of mortality disposal include burial, incineration, rendering, and composting. Many states have banned the use of burial pits that historically have been used to dispose of dead birds. Incineration can be costly and raise air quality concerns, and the decreasing number of renderers further complicates disposal. Composting is considered a positive alternative method of processing dead birds in an environmentally sound manner. This relatively inexpensive method of using dead birds has gained wide acceptance throughout the poultry industry.
Casey W. Ritz
|
-

The nutrients and organic materials found in poultry litter/manure are extremely beneficial by-products, as evidenced by the fact that years of application have transformed north Georgia from a severely depleted landscape in the 1920s and 1930s to a productive and green one today. Overapplication or improper storage of poultry litter, however, can cause nutrient contamination of the state’s waters. Given the size and economic importance of this key agricultural industry, poultry producers must properly use this material to obtain maximum economic value of its fertilizer qualities while assuring protection of the environment.
Casey W. Ritz
|
-

This publication describes Microsoft Excel workbooks designed to calculate the effects of dividing ingredients into above- and below-average portions (2-bin method) and the costs of providing nutrients at specified confidence levels.
Gene M. Pesti and Greg Colson
|