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  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  5. Crop and Soil Sciences

Crop and Soil Sciences Resources

Use the Advanced Search
  • C 1077

    Cover Crop Biomass Sampling

    Cover crops are one of the most important practices that farmers can use to improve their soils and the sustainability of their production system. Knowing how much biomass there is in a field is a critical piece of information for cover crop management. This resource covers taking a representative sample, preparing a sample for the lab, and provides a guide to help you calculate wet and dry weights.

    Uttam K. Saha

    |

    April 23, 2026
  • C 858-4

    Disinfecting Your Well Water: Shock Chlorination

    Shock chlorination is the process by which home water systems such as wells, springs, and cisterns are disinfected using household liquid bleach (or chlorine). Shock chlorination is the most widely recommended means of treating bacterial contamination in home water systems. This publication contains guidelines for safely and effectively using shock chlorination — a standard treatment for sanitizing your well system.

    Uttam K. Saha

    |

    April 17, 2026
  • B 841

    Commercial Pecan Spray Guide

    This publication provides current guidance for insect, disease, and weed control in commercial pecan orchards.

    Lenny Wells, Apurba Barman, Timothy Lane Grey, Clemen Oliveira, Wayne Mitchem, and Andrew Sawyer

    |

    April 9, 2026
  • B 1198

    Vidalia Onion Production Guide

    This comprehensive resource was fully revised in 2025-26 and represents the latest information available on the commercial production of short-day onions in south Georgia.

    Ted McAvoy, Timothy Coolong, Christopher Todd Tyson, Daniel L. Jackson, Alton N Sparks, Bhabesh Dutta, Stanley Culpepper, Angelos Deltsidis, Laurel Dunn, Esendugue Greg Fonsah, and Guy Hancock

    |

    Jan. 23, 2026
  • C 1040

    Cation Exchange Capacity and Base Saturation

    Cation exchange capacity (CEC) is a measure of the total negative charges within the soil that adsorb plant nutrient cations such as calcium (Ca2+), magnesium (Mg2+) and potassium (K+). As such, the CEC is a property of a soil that describes its capacity to supply nutrient cations to the soil solution for plant uptake.

    Uttam K. Saha

    |

    Jan. 5, 2026
  • C 1019

    Soil Salinity Testing, Data Interpretation, and Recommendations

    The University of Georgia Agricultural and Environmental Services Laboratories offer soil salinity testing to help farmers and the general public diagnose and manage problems associated with soil salinity. By definition, a saline soil contains excess soluble salts that reduce the growth of most crops or ornamental plants. This publication discusses soil salinity testing, data interpretation and recommendations, specifically those pertaining to the University of Georgia.

    David E. Kissel Ph.D, Uttam K. Saha, and Leticia S Sonon

    |

    Jan. 5, 2026
  • Irrigating Tobacco

    B 892

    Irrigating Tobacco

    This publication is a comprehensive guide to irrigation methods for tobacco in Georgia.

    Paul E. Sumner and J.Michael Moore

    |

    Jan. 5, 2026
  • GPS Guidance Options for Forage Systems

    B 1546

    GPS Guidance Options for Forage Systems

    Some of the most widely adopted precision agriculture technologies include guidance systems that utilize a Global Positioning System (GPS). Although these technologies are most commonly utilized in row-crop agricultural systems, they also have many potential benefits in forage-based production systems. With so many different options to choose from, it can be a daunting task to determine which technologies are the best fit for a specific farming application and budget. When coupled with a differential GPS system (which are available in various levels of correction accuracy), the accuracy of these guidance systems can be greatly improved. The main goal of this bulletin is to cover the currently available GPS guidance options for forage production systems.

    Wesley Porter, Jennifer J. Tucker, Simerjeet Virk, and Lisa Baxter

    |

    Jan. 5, 2026
  • A woman and a young girl get water from a kitchen faucet

    C 858-16

    Radon in Your Water

    Radon is a naturally occurring, radioactive gas formed from the decay of uranium and radium found in geologic deposits. Exposure to radon gas most commonly occurs through elevated levels in home air. However, in Georgia and neighboring states there is a lesser, though still significant, risk of exposure to radon dissolved in drinking water. This circular addresses the issues on its occurrence, human exposure pathways, testing, interpretations, and remediation strategies.

    Uttam K. Saha, Kathryn Holland, and John D. Parks

    |

    Oct. 21, 2025
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