Environment Resources
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C 2579
Be Aware of Your Indoor Air
Did you know the air inside buildings is nearly always more polluted than outside air? Learn the types of indoor air pollution and what you can do.
This publication was originally published by the LSU AgCenter and released for use in the state of Georgia by UGA Extension Housing & Environment Specialist Pamela Turner.
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C 910
Chipmunk Control
This publication discusses several methods for controlling chipmunks, including exclusion, trapping, poison, repellents, and shooting.
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C 1027-9
Garden Fencing
This publication describes options for fencing a community or school garden, including fence types and materials.
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This publication describes common myths about cold protection and provides options for protecting plants from the cold in community and school gardens, including cold frames, row covers and hoop houses.
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C 1027-11
Sources of Water for the Garden
This publication discusses the advantages and disadvantages of various sources of water for a community or school garden, including municipal water, rivers or creeks, ponds, wells and rainwater.
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C 1027-12
Irrigation
This publication describes irrigation methods suitable for community or school gardens, including overhead sprinklers, hand watering and drip irrigation.
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C 858-12
Arsenic in Your Water
Arsenic in your drinking water poses a threat to your health. Since private systems are more susceptible to arsenic than public water systems, private well owners should take steps to guard their health. Measures include routine water supply testing and wellhead maintenance and protection.
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In recent years, global climate change has been one of the most frequently discussed scientific ideas in the popular press. Terms like “global warming” and “greenhouse gas” have been politicized with little discussion of what they really mean, shedding more heat than light on scientific discussions of changing climate. Concerns about the relative contributions of greenhouse gases from different industries have caused much finger pointing without making it clear how the gases are produced and what options are available for management of the gas emissions. In particular, agriculture has been identified as one of the major contributors to greenhouse gas emissions, and this has caused consumers to question the production practices used in modern agricultural systems. Specific focus has been placed on cattle production because these animals digest feed by a process called “enteric fermentation,” which produces methane as a by-product. The purpose of this bulletin is to explain the basic debate surrounding methane production from livestock, in particular how it is produced in the rumen.
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The Joro spider is native to East Asia and was first detected in Georgia in 2014. Adult females become sexually mature in September and early October. The female’s body is bright yellow with broad, horizontal bluish-green bands on the top side of the abdomen, and large red markings on the bottom side of the abdomen. She also has long, black legs with yellow-orange bands or—rarely—all black legs. Adult males mature by late August. The male’s cephalothorax is light brown with two dark brown long bands on both sides. His abdomen is elongate-oval with a greenish-brown topside that has two yellowish long stripes on both sides of the dark brown middle line.
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