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  • Expert Resources

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    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
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  4. Field Crops, Forage and Turfgrass Production
  5. Forages and Baleage

Forages and Baleage

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  • C 1180

    Fescue Toxicosis in Horses

    Tall fescue is the primary cool season perennial forage grown in the state of Georgia, and toxicity issues related to the grass can have significant impacts on equine reproduction. Tall fescue is the most heat tolerant of the cool season grasses due to a fungus that grows within the plant called an endophyte. This endophyte produces ergot alkaloids that can have negative effects on animals that eat the infected forage. The toxic effects of the endophyte can be successfully managed by eliminating the grazing or feeding of toxic tall fescue, as described in this publication.

    Brenda Jackson, Dennis Hancock, and Lisa Baxter

    |

    June 28, 2023
  • Using a Rising Plate Meter to Measure Pasture Mass

    B 1528

    Using a Rising Plate Meter to Measure Pasture Mass

    Measuring, monitoring, and managing forage requires producers to regularly measure how much forage mass is present and how quickly that forage is growing. By using a rising plate meter, producers can assess the forage mass across several pastures quickly and with reasonable accuracy. Then, by comparing available forage in individual paddocks from one week to another, producers can determine the growth rate of the forage. In periods of poor growing conditions, management can be deployed to increase growth rates. In periods of rapid growth rate, decisions can be made to alter grazing sequences or plans can be made to harvest excess forage for hay or baleage. In short, the rising plate meter helps producers to assess the current status of each pasture and then make better decisions to increase the efficient use of that forage.

    Lawton Stewart, Jennifer J. Tucker, and Lisa Baxter

    |

    June 6, 2023
  • red chickens peck at food on the ground

    B 1367

    Common Terms Used in Animal Feeding and Nutrition

    This bulletin is an educational reference for those who are interested in animal feeding and nutrition. It defines common terms used when discussing or reading about animal feeding and nutrition.

    Uttam K. Saha and Lawton Stewart

    |

    Jan. 17, 2023
  • Leafspot Diagnosis and Management in Bermudagrass Forages

    C 887

    Leafspot Diagnosis and Management in Bermudagrass Forages

    Bermudagrass leafspot is a disease that decreases yields, nutritive value and palatability. This publication discusses leafspot diagnosis and management in bermudagrass.

    Alfredo Martinez and John G Andrae

    |

    Oct. 21, 2022
  • Blister Beetles in Georgia Alfalfa Hay

    C 917

    Blister Beetles in Georgia Alfalfa Hay

    Blister beetles sometimes infest forage crops such as alfalfa, where they may become incorporated in hay. This publication discusses biology, cause of illness and management of blister beetles.

    G. David Buntin, Dennis Hancock, and Lisa Baxter

    |

    Oct. 10, 2022
  • Production Costs vs. Feeding Value of Forages

    C 1020

    Production Costs vs. Feeding Value of Forages

    Determining an equitable price for purchased forages is a necessary but often uncomfortable topic of discussion for feed growers and purchasers. Usually this discussion is in the context of corn silage; however, the same principles can be used in any discussion involving hay, baleage or grains. In order for an input market to be efficient, the price agreed upon by both buyers and sellers should adequately compensate the producer while still allowing the purchaser the opportunity to economically use the input.

    Jeremy Kichler and R. Curt Lacy

    |

    Oct. 6, 2022
  • GPS Guidance Options for Forage Systems

    B 1546

    GPS Guidance Options for Forage Systems

    Some of the most widely adopted precision agriculture technologies include guidance systems that utilize a Global Positioning System (GPS). Although these technologies are most commonly utilized in row-crop agricultural systems, they also have many potential benefits in forage-based production systems. With so many different options to choose from, it can be a daunting task to determine which technologies are the best fit for a specific farming application and budget. When coupled with a differential GPS system (which are available in various levels of correction accuracy), the accuracy of these guidance systems can be greatly improved. The main goal of this bulletin is to cover the currently available GPS guidance options for forage production systems.

    Wesley Porter, Jennifer J. Tucker, Simerjeet Virk, and Lisa Baxter

    |

    March 28, 2022
  • Preparing and Calibrating a No-Till or Conventional Drill for Establishing Forage or Cover Crops

    B 1510

    Preparing and Calibrating a No-Till or Conventional Drill for Establishing Forage or Cover Crops

    Properly maintaining, calibrating, and adjusting a seed drill before planting is an important part of ensuring the successful establishment of forage or cover crops. Seed may be placed at a depth that is too deep or too shallow if the equipment is not properly prepared and set. Too much or too little seed may be planted if the equipment is not properly calibrated. These planting mistakes may result in a poor stand, greater weed competition, lower yields, and/or reductions in forage quality. Conversely, planting more seed than required can unnecessarily increase establishment costs and can sometimes result in reduced yields. After investing in the seed and committing the time to plant a field, taking a few extra steps to ensure that investment bears fruit is well worth maintaining, calibrating, and adjusting the drill.

    Julia W. Gaskin, Dennis Hancock, and Lisa Baxter

    |

    March 3, 2022
  • 2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    AP 101-11

    2019 Corn, Sorghum Grain and Silage, and Summer Annual Forages Performance Tests

    This research report presents the results of the 2019 corn, sorghum and summer annual forage performance trials. Trials were conducted at seven locations throughout Georgia, depending on the crop. These included Tifton, Plains, and Midville in the Coastal Plain region, Athens and Griffin in the Piedmont region, Calhoun in the Limestone Valley region, and Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Athens, Calhoun, and Blairsville.

    Daniel J Mailhot

    |

    Feb. 28, 2020
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