UGA College of Agricultural & Environmental Sciences Field Report
  • Stories

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
  • Stories

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
  • Events
  • Contact
  • Read
  • Look
  • Watch
  • Listen
Subscribe
  • LinkedIn
  • Facebook
  • Instagram
  1. Home
  2. Expert Resources
  3. Expert Resources Topics
  4. Weeds, Diseases and Pests

Weeds, Diseases and Pests

Use the Advanced Search
  • C 1233

    Larger Canna Leafroller: A Major Insect Pest of Canna Lily

    An introduction to the larger canna leafroller, plus information on biology and management.

    William Hudson and Shimat Joseph

    |

    Jan. 21, 2022
  • C 1234

    Crape Myrtle Bark Scale: An Emerging Invasive Pest in the Nursery and Landscape

    The crape myrtle bark scale (CMBS) is an emerging threat to crape myrtle (Lagerstroemia spp.) in Georgia. As the name indicates, this scale pest attacks the bark of crape myrtle, the only known scale insect that infests crape myrtle bark. A native of Asia, CMBS was first confirmed in Dallas, Texas, in 2004. Since then, the pest has gradually expanded its range to the southeastern states. In Georgia, it was first confirmed in Coweta County in 2014. In 2019, CMBS were found infesting crape myrtles in an ornamental nursery in south Georgia. They can potentially spread in zones 6 to 9.

    William Hudson and Shimat Joseph

    |

    Jan. 21, 2022
  • 2019 Georgia Plant Disease Loss Estimates

    AP 102-12

    2019 Georgia Plant Disease Loss Estimates

    2019 plant disease losses, including control costs, amounted to an estimated $832 million. The value of the cropsused in this estimate was approximately $6.64 billion, resulting in a 13.3% relative disease loss across all crops included in this summary. The estimated values for most crops used to compute these disease losses are summarized in the UGA Center for Agribusiness & Economic Development, 2019 Georgia Farm Gate Value Report (AR-20-01). Some estimates for fruits, ornamentals, and turf rely on the specialist’s knowledge of the industry and industry sources for information.

    Elizabeth Little

    |

    Sept. 10, 2021
  • UGA Programs for Controlling Ryegrass and Wild Radish in 2020-21 Wheat

    C 1072

    UGA Programs for Controlling Ryegrass and Wild Radish in 2020-21 Wheat

    Ryegrass threatens Georgia wheat production as herbicide resistance has become very problematic. Aggressive resistant management programs must be implemented; ignoring this warning will ensure resistance that threatens long-term sustainability of grain production.

    Wild radish is the most problematic broadleaf weed infesting Georgia wheat. Wild radish seed pods often contaminate harvested grain, thereby reducing profits. Managing wild radish is not difficult if timely management decisions are implemented.

    This publication provides commercial wheat producers with herbicide options and critical thinking points on controlling ryegrass and wild radish.

    Stanley Culpepper

    |

    April 13, 2021
  • Poisonous Plants in the Landscape

    C 957

    Poisonous Plants in the Landscape

    While most of us are familiar with common poisonous plants that cause
    dermatitis (skin irritations) such as poison ivy or poison oak, we fail to
    recognize common ornamental plants in the landscape that may cause internal
    poisoning when ingested. Although most adults would not intentionally eat the leaves
    or fruit of ornamental plants in the landscape, young children or pets sometimes do.
    The purpose of this publication is to familiarize you with some of the common landscape
    plants known to have poisonous properties when ingested. You may be surprised to learn just
    how many of our common plants, such as azaleas, hydrangeas, boxwood and English ivy, are
    known to have poisonous properties.

    Robert Westerfield

    |

    Feb. 3, 2021
  • 2018 Georgia Plant Disease Loss Estimates

    AP 102-11

    2018 Georgia Plant Disease Loss Estimates

    2018 plant disease losses, including control costs, amounted to an estimated $844 million. The value of the crops used in this estimate was approximately $6,268 million, resulting in a 13.5% relative disease loss across all crops included in this summary.
    The estimated values for most crops used to compute these disease losses are summarized in the UGA Center for Agribusiness & Economic Development, 2018 Georgia Farm Gate Value Report (AR-19-01). Some estimates for fruits, ornamentals, and turf rely on specialist’s knowledge of the industry and industry sources for information.

    Jason Brock, Elizabeth Little, Phillip Brannen, Ganpati Jagdale, and Bhabesh Dutta

    |

    Nov. 30, 2020
  • Biology and Management of Stubby-Root Nematodes on Onion

    C 1211

    Biology and Management of Stubby-Root Nematodes on Onion

    Stubby-root nematodes, Paratrichodorus minor, are considered an important pest of onions in Georgia. Low to high population densities of this nematode were observed in multiple fields in the Vidalia area causing damage to sweet onions. The most obvious aboveground symptoms of stubby-root nematode nematode infection are poor, stunted growth of onion seedlings. Stubby-root nematodes have a wide host range, including sugar beets, potatoes, corn, cotton, peanuts, wheat, onions, grasses and some other vegetable crops that are commonly grown in Georgia. Fallow crop rotation with non-host cover crops and treating seedbeds with suitable fumigant and non-fumigant nematicides are effective controls for this pest.

    Christopher Tyson, Aubrey Shirley, and Abolfazl Hajihassani

    |

    July 31, 2020
  • Peanut Response to Grazon® P+D

    C 1190

    Peanut Response to Grazon® P+D

    Grazon® P+D (picloram + 2,4-D) injury, diagnosed as leaf roll, is occasionally observed in Georgia peanut fields due to the presence of contaminated soil, forage, animal waste (manure/urine), and/or irrigation water. Since peanut plants are very tolerant of low levels of 2,4-D, the primary cause of these leaf roll symptoms is picloram. When this injury occurs, growers are often concerned about how it can potentially influence final peanut yield.

    Eric Prostko

    |

    April 20, 2020
  • Managing Root-Knot Nematodes in Georgia Watermelons

    B 1529

    Managing Root-Knot Nematodes in Georgia Watermelons

    Root-knot nematodes are highly adaptable, obligate plant parasites (parasites that cannot reach adulthood without a host) that attack plant roots and establish a prolonged relationship with their hosts. There are three common species of root-knot nematodes known to parasitize watermelon in the U.S.: the southern root-knot, M. incognita, the peanut root-knot, M. arenaria, and the Javanese root-knot, M. javanica. The southern root-knot nematode is ranked first in terms of negative impact on watermelon production, particularly in warm temperate climates. Many watermelon fields in Georgia are infested with one or more species of root-knot nematodes.

    Josiah Marquez, Fereidoun Forghani, and Abolfazl Hajihassani

    |

    March 24, 2020
Previous Page
1 … 25 26 27 28 29 … 33
Next Page

About CAES

CAES Home

Overview

History

Administration

Jobs

Personnel Directory

Privacy Policy

Accessibility Policy

Affiliations

UGA Cooperative Extension

Tifton Campus

Griffin Campus

University of Georgia
  • Schools and Colleges
  • Directory
  • MyUGA
  • Employment Opportunities
  • Copyright and Trademarks
  • UGA Privacy Policy
  • Submit a Student Complaint
#UGA on
© University of Georgia, Athens, GA 30602
706‑542‑3000