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    Science in service of humanity and the environment

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    Check out our written stories here

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    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

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    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • C 1240

    Repotting Basics

    This publication describes the reasoning behind repotting, as well as container selection, drainage, positioning the plant on an appropriate soil base, examining and attending to root issues, potential root removal and/or redistribution, backfilling, protecting, and watering the plant upon completion of repotting.

    As container plants mature, their biomass increases and the roots grow outward and down to collect more water and nutrients. Most container plants tend to become root-bound and dry out quicker than their in-ground counterparts, and these conditions can cause a variety of issues, and lead to stunted growth and poor plant health. To prevent this from happening, it is important to make sure the root system is well dispersed in a healthy soil volume provided by an adequately sized container.

    Bodie V. Pennisi

    |

    Jan. 5, 2026
  • Maintaining Good Egg Quality: A Guide for Small Producers

    C 1230

    Maintaining Good Egg Quality: A Guide for Small Producers

    The quality of an egg involves both the exterior and interior qualities of the egg. Egg quality includes the cleanliness of the shell, soundness of the shell, thickness of the albumen, and color of the yolk. Good egg quality is critical to maintaining the hatching potential of eggs, as improper handling or storage of eggs will reduce the ability of the eggs to hatch and produce good quality chicks. For table eggs, improper handling and storage of eggs will reduce the grade of the eggs and could pose a potential health hazard.

    Claudia Dunkley

    |

    Jan. 5, 2026
  • Cost of Irrigation Ownership and Operating Costs through Irrigation Budgets for South Georgia

    C 1235

    Cost of Irrigation Ownership and Operating Costs through Irrigation Budgets for South Georgia

    These irrigation budgets, developed by University of Georgia Cooperative Extension, are estimates of the irrigation costs of a center pivot irrigation system located in southeast Georgia. Our intention is to provide flexible, user-friendly irrigation budgets with default values. That being said, the variation among different farm conditions can impact investment costs and annual costs associated with irrigation; users are suggested to modify these default values and customize their budgets according to their specific field conditions. Please consult your irrigation providers for properly designed center pivot systems that match well production to achieve your irrigation goals. This should serve as a generalized user guide for irrigation budgets and provide guidance for adjusting the default values in the budgets.

    Calvin D. Perry, Amanda R Smith, Wesley Porter, Cale Cloud, and Yangxuan Liu

    |

    Jan. 5, 2026
  • C 1233

    Larger Canna Leafroller: A Major Insect Pest of Canna Lily

    An introduction to the larger canna leafroller, plus information on biology and management.

    William G. Hudson and Shimat V. Joseph

    |

    Jan. 5, 2026
  • C 1234

    Crape Myrtle Bark Scale: An Emerging Invasive Pest in the Nursery and Landscape

    The crape myrtle bark scale (CMBS) is an emerging threat to crape myrtle (Lagerstroemia spp.) in Georgia. As the name indicates, this scale pest attacks the bark of crape myrtle, the only known scale insect that infests crape myrtle bark. A native of Asia, CMBS was first confirmed in Dallas, Texas, in 2004. Since then, the pest has gradually expanded its range to the southeastern states. In Georgia, it was first confirmed in Coweta County in 2014. In 2019, CMBS were found infesting crape myrtles in an ornamental nursery in south Georgia. They can potentially spread in zones 6 to 9.

    William G. Hudson and Shimat V. Joseph

    |

    Jan. 5, 2026
  • Peanut Response to Grazon® P+D

    C 1190

    Peanut Response to Grazon® P+D

    Grazon® P+D (picloram + 2,4-D) injury, diagnosed as leaf roll, is occasionally observed in Georgia peanut fields due to the presence of contaminated soil, forage, animal waste (manure/urine), and/or irrigation water. Since peanut plants are very tolerant of low levels of 2,4-D, the primary cause of these leaf roll symptoms is picloram. When this injury occurs, growers are often concerned about how it can potentially influence final peanut yield.

    Eric P. Prostko

    |

    Jan. 5, 2026
  • Best Practices ATP and Protein Swabbing in Produce Packinghouses

    C 1196

    Best Practices ATP and Protein Swabbing in Produce Packinghouses

    Many third-party audits, buyers, and standard operating procedures for produce packinghouses or other food facilities require regular adenosine triphosphate (ATP) or protein swabs to verify the effectiveness of the cleaning and sanitation protocols. This video demonstrates how to collect ATP and protein swabs, how to interpret swab results, and provides advice to help determine an acceptable baseline when implementing a new swabbing program.

    Laurel Dunn, Andre Luiz Biscaia Ribeiro da Silva, and Govindaraj Dev Kumar

    |

    Jan. 5, 2026
  • Biology and Management of Stubby-Root Nematodes on Onion

    C 1211

    Biology and Management of Stubby-Root Nematodes on Onion

    Stubby-root nematodes, Paratrichodorus minor, are considered an important pest of onions in Georgia. Low to high population densities of this nematode were observed in multiple fields in the Vidalia area causing damage to sweet onions. The most obvious aboveground symptoms of stubby-root nematode nematode infection are poor, stunted growth of onion seedlings. Stubby-root nematodes have a wide host range, including sugar beets, potatoes, corn, cotton, peanuts, wheat, onions, grasses and some other vegetable crops that are commonly grown in Georgia. Fallow crop rotation with non-host cover crops and treating seedbeds with suitable fumigant and non-fumigant nematicides are effective controls for this pest.

    Christopher Todd Tyson, Aubrey Shirley, and Abolfazl Hajihassani

    |

    Jan. 5, 2026
  • C 1220-SP

    Uso Seguro de la Motosierra: El Plan de Cinco Pasos para el Corte de un Árbol

    Use estos cinco pasos para el corte de un árbol de forma segura de principio a fin. Este plan funciona para arboristas profesionales y los que no lo son. Cortar árboles con una motosierra es peligroso. La combinación de herramientas eléctricas y la caída de madera crea peligros. La aplicación del Plan de Corte de Cinco Pasos ayuda a identificar y mitigar el peligro en el corte de árboles de principio a fin.

    Alfredo Martinez, Ellen M. Bauske, Heather Kolich, and Rolando Orellana

    |

    Jan. 5, 2026
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