Departments and Units Resources
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Many third-party audits, buyers, and standard operating procedures for produce packinghouses or other food facilities require regular adenosine triphosphate (ATP) or protein swabs to verify the effectiveness of the cleaning and sanitation protocols. This video demonstrates how to collect ATP and protein swabs, how to interpret swab results, and provides advice to help determine an acceptable baseline when implementing a new swabbing program.
Laurel L. Dunn, Andre Luiz Biscaia Ribeiro da Silva, and Govindaraj Dev Kumar
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Grazon® P+D (picloram + 2,4-D) injury, diagnosed as leaf roll, is occasionally observed in Georgia peanut fields due to the presence of contaminated soil, forage, animal waste (manure/urine), and/or irrigation water. Since peanut plants are very tolerant of low levels of 2,4-D, the primary cause of these leaf roll symptoms is picloram. When this injury occurs, growers are often concerned about how it can potentially influence final peanut yield. The original manuscript was prepared by Eric P. Prostko and O. Wen Carter, Department of Crop & Soil Sciences.
Eric P. Prostko
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Biosecurity refers to procedures used to prevent the introduction and spread of disease-causing organisms in poultry flocks. Because of the concentration in size and location of poultry flocks in current commercial production operations and the inherent disease risks associated with this type of production, it is imperative that poultry producers practice daily biosecurity measures.
Dan L. Cunningham and Brian D. Fairchild
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L’arachide est cultivée en Haïti depuis au moins 500 ans et remonte très probablement à la préhistoire. Selon Bartolomé de las Casas, un prêtre qui a accompagné Christophe Colomb lors de son expédition dans le Nouveau Monde et qui est accrédité avec la première description écrite de l’arachide, les Amérindiens indigènes ont cultivé l’arachide comme culture vivrière sur l’île d’Hispaniola avant l’arrivée des Européens. La production d’arachides en Haïti a continué jusqu’à nos jours. C’est une culture populaire parce qu’elle a un prix élevé sur le marché et qu’elle constitue une source de nourriture importante et agréable pour de nombreux Haïtiens. Les arachides séchées se trouvent toute l’année dans la plupart des marchés en plein air, et des produits à base d’arachides fabriqués localement, tels que le beurre d’arachide (y compris les formes sucrée, épicée et non aromatisée) sont couramment vendus dans les magasins et les supermarchés.
Timothy Branner Brenneman, Robert C Kemerait Jr, and Jamie Rhoads
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Root-knot nematodes are highly adaptable, obligate plant parasites (parasites that cannot reach adulthood without a host) that attack plant roots and establish a prolonged relationship with their hosts. There are three common species of root-knot nematodes known to parasitize watermelon in the U.S.: the southern root-knot, M. incognita, the peanut root-knot, M. arenaria, and the Javanese root-knot, M. javanica. The southern root-knot nematode is ranked first in terms of negative impact on watermelon production, particularly in warm temperate climates. Many watermelon fields in Georgia are infested with one or more species of root-knot nematodes.
Josiah Matai Koki Marquez, Fereidoun Forghani, and Abolfazl Hajihassani
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AP 103-11
Georgia 2019 Soybean Performance Tests
This research report presents the results of the 2019 statewide soybean performance tests. Evaluations were conducted at several or all of the following locations: Tifton, Plains, Midville and Attapulgus in the Coastal Plain region; Griffin and Athens in the Piedmont region; and Calhoun in the Limestone Valley region. For identification of the test site locations, consult the map inside the back cover of this report. The University of Georgia soybean variety trials are conducted under irrigated conditions to minimize variation between years.
Dustin G Dunn, Henry Jordan, and Daniel J Mailhot
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This research report presents the results of the 2019 corn, sorghum and summer annual forage performance trials. Trials were conducted at seven locations throughout Georgia, depending on the crop. These included Tifton, Plains, and Midville in the Coastal Plain region, Athens and Griffin in the Piedmont region, Calhoun in the Limestone Valley region, and Blairsville in the Mountain region. Hybrids used for silage were evaluated at Tifton, Athens, Calhoun, and Blairsville.
Daniel J Mailhot
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This publication presents the results of the 2019 statewide performance tests of peanut, cotton, and tobacco. The tests for various evaluations were conducted at several or all of the following locations: Bainbridge, Tifton, Plains and Midville in the Coastal Plain region and Athens in the Piedmont region.
Dustin G Dunn, Henry Jordan, Daniel J Mailhot, and Stevan S. LaHue
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This annual publication includes a report of 2018-19 onion research variety trials and Extension activity at the University of Georgia College of Agricultural and Environmental Sciences. The report contains the results of research awarded by the Vidalia Onion Commodity Commission in 2019.
Juan Carlos Diaz-Perez, Timothy Coolong, Bhabesh Dutta, Andre Luiz Biscaia Ribeiro da Silva, and Abolfazl Hajihassani
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