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    Science in service of humanity and the environment

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    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

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    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  • C 1272

    Sourcing Soil Amendments for Small-Scale Farms and Gardens

    Whether from a local store, regional supplier, or another farmer down the road, understanding where your soil amendments come from and how they were handled prior to reaching your farm or garden is necessary to ensure you are sourcing the highest quality product with the lowest amount of risk.

    Laurel Dunn and Ted McAvoy

    |

    Oct. 9, 2023
  • C 852

    Production and Management of Garlic, Elephant Garlic and Leek

    This publication discusses how garlic, elephant garlic, and leek can be grown successfully in South Georgia.

    Timothy Coolong

    |

    Oct. 5, 2023
  • C 1291

    Wax Scale Insect: What is the White Glob on My Twigs?

    Scale insects are very common pests of landscape trees and shrubs, yet they often are overlooked when scouting. They can, however, be responsible for chlorosis (loss of green coloration of plants due to lack of chlorophyll), branch dieback, or death of the plant. Wax scales are part of the soft scale group as they produce soft, cottony, powdery, or waxy covers that cannot be separated from the scale body. Indian wax scale and Florida wax scale are the common wax scale species that occur in Georgia. Indian wax scale is prevalent in the eastern U.S. from Florida to Maryland. Florida wax scale is found from Florida to New York and westward to New Mexico.

    Shimat V. Joseph and William G. Hudson

    |

    Sept. 25, 2023
  • C 1274

    Blanc du Bois

    ‘Blanc du Bois’ has made a significant contribution to wine production in southeastern regions where Pierce’s disease is prevalent. Though possessing resistance or tolerance to Pierce’s disease, Phylloxera, and powdery mildew, this cultivar is not without fault, and it does require an intensive integrated pest management (IPM) program. We cover here the major issues observed with this cultivar.

    Phillip M. Brannen, Shane Breeden, and Walter Willis Sanders

    |

    Sept. 22, 2023
  • B 1545

    Development and Control of Plant-Parasitic Nematodes in Carrots

    Carrots suffer significant yield losses from nematode pests because the harvested edible product (taproot) is directly affected by nematode infection, resulting in reduced marketable yield and quality. Root-knot nematodes (Meloidogyne spp.) are widespread in several counties in South Georgia and cause serious damage to carrots. Stubby-root (Paratrichodorus or Nanidorus spp.) and root-lesion (Pratylenchus spp.) nematodes are also common in these regions, though, their damage potential to carrots has not yet been established. This publication reports information on nematode detection, biology, and different control practices for the proper production of carrots.

    Intiaz Amin Chowdhury and Abolfazl Hajihassani

    |

    Sept. 20, 2023
  • B 1551

    How to Generate Income on 20 Acres or Less

    The idea of producing your own food in a clean, controlled environment is very appealing. While dreams may be big, careful research and planning should be done prior to jumping into any farm venture. Important items such as desire, capital, feasibility, labor, demographics, and marketing all need to be considered.

    Bob Westerfield and Makenzie English

    |

    Sept. 19, 2023
  • Timber Situation and 2023 Outlook

    AP 130-1-11

    Timber Situation and 2023 Outlook

    1. Inflation remains a persistent
    challenge.
    2. Housing activity is beginning
    to moderate.
    3. U.S. South softwood lumber
    market share is increasing
    along with production
    capacity. Plentiful
    timber supplies and capital
    expenditures are positives. Authors of this section are Tyler Reeves and Amanda Lang, Forisk Consulting; and
    Joe Parsons and Yanshu Li, Harley Langdale Jr. Center for Forest Business,
    Warnell School of Forestry and Natural Resources, University of Georgia

    Amanda R Smith and Yanshu Li

    |

    Sept. 8, 2023
  • Green Industry 2023

    AP 130-1-12

    Green Industry 2023

    1. 2022 was a good year for many green industry firms, with many firms
    seeing increased profits.
    2. There are many unknowns going into 2023 that will impact green
    industry sales, including higher inflation and interest rates, mixed signals
    within the economy, and the impact of varying strength of the housing
    market in Georgia.
    3. Green industry sales in Georgia are projected to be similar to 2022 levels.

    Amanda R Smith and Ben Campbell

    |

    Sept. 8, 2023
  • Georgia Agritourism, Tourism and Travel 2023

    AP 130-1-13

    Georgia Agritourism, Tourism and Travel 2023

    1. Visitor spending continues
    to increase in Georgia’s rural
    communities.
    2. Total economic output for
    accommodations and food
    services in Georgia’s rural
    counties increased 26.7% in
    2021 compared to 2020.
    3. Visitations to state parks
    and outdoor recreation areas
    in rural communities increased
    24% in 2021 compared to
    2020.

    Amanda R Smith and John Salazar

    |

    Sept. 8, 2023
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