General Agriculture Resources
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C 1077
Cover Crop Biomass Sampling
Cover crops are one of the most important practices that farmers can use to improve their soils and the sustainability of their production system. Knowing how much biomass there is in a field is a critical piece of information for cover crop management. This resource covers taking a representative sample, preparing a sample for the lab, and provides a guide to help you calculate wet and dry weights.
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There are a number of different poultry production systems available today, and consumers commonly confuse organic poultry production with other systems. Pasture-raised poultry and natural poultry are not organically produced, as they do not meet all or any of the standards set by the National Organic Program, which regulates and certifies production systems as “organic.” Consumers should be aware of the differences between each of the poultry production systems as they purchase poultry products.
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Commercial insect and weed control in forestry and Christmas trees. Updated annually.
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Many people view wetlands as “wastelands,” having few virtues. But it is now known that wetlands provide many useful services, from improving water quality to providing habitat for important fish and wildlife. These kinds of benefits would be costly to create, so maintaining natural wetlands is good for both the economy and the environment. Many smaller wetlands occur in Georgia farmlands, and many of the values provided by wetlands benefit Georgia farmers. This resource highlights the key virtues of wetlands to agriculture, describing how wetlands associated with Georgia farms can contribute to agricultural value.
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This section of the Home & Garden Edition covers organic gardening practices. The USDA National Organic Program has established rules for commercial organic production. These rules do not apply to home gardeners, but they are a useful guide for choosing organic pest management alternatives. Beginning in 2022, the Home & Garden Edition has been updated biennially. When purchasing a product based on a first-year recommendation of the Handbook, check the current product label before purchase to be sure it is still labeled for the use for which you are buying it. For pesticide products you have on hand from earlier purchases, you are allowed to use them until they are depleted without penalty under the law. Always follow label instructions before use. Contact the product’s manufacturer for the most up-to-date label.
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AP 130-4-06
2026 Corn, Soybean, and Wheat Outlook
The key points for the 2026 season are: Large ending stocks from 2025 mean that prices will likely remain low during 2026. Tight margins are expected to continue in 2026 as projected prices for corn, soybeans, and wheat are near or below the breakeven cost of production. In Georgia, growers are likely to plant more corn acres, while soybean and wheat plantings will be comparable to last year.
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AP 130-4-05
2026 Peanut Outlook and Market Situation
The key points for the 2026 season are: High peanut acreage is expected to continue into 2026, keeping overall U.S. and Georgia production elevated. Oversupply will keep prices under pressure, with Georgia forward contracts likely in the range of $425–$500/ton. Exports and profitability remain challenged, underscoring the need for new markets and stronger demand to support grower returns.
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AP 130-4
2026 Georgia Ag Forecast
Each year, UGA’s agricultural economists develop a comprehensive overview to help various sectors of the agriculture industry navigate the year ahead. As Georgia’s land-grant university, the University of Georgia conducts cutting-edge research on critical and emerging issues that are important to the agriculture industry. From this research, UGA provides the best information and education available to producers and constituents to equip them with knowledge and decision-making tools for their businesses.
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Pruning is one of the most important cultural practices for maintaining woody plants, including ornamental trees and shrubs, fruits and nuts. Proper pruning requires a basic understanding of how plants respond to various pruning cuts. The principles and guidelines in this publication will help you master common pruning techniques.
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