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    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

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    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

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  • Stories
    Almanac

    Science in service of humanity and the environment

    Read our annual magazine here

    READ


    Dive into engaging stories that showcase our statewide, national and global impact.

    Check out our written stories here

    LOOK


    Browse curated photo galleries capturing the people, places and programs that bring CAES to life.

    Check out our photo galleries here

    WATCH


    Experience our stories through videos that highlight our people, projects and passions in action.

    Check out our video library here

    LISTEN


    Tune in to “Cultivating Curiosity,” our podcast featuring in-depth conversations with CAES experts.

    Check out our podcast here
  • Expert Resources

    Expert Resources


    From farms and gardens to families and finances, our expert resources empower Georgians with trustworthy, practical science.

    Gardening
    Invasive species
    Food and food safety
    Ants, termites and other pests
    Pollinators
    Livestock
    Emergency preparedness
    Home safety and maintenance
    Health, family and finances
    Nutrition
    Water quality
    Lawn maintenance and landscaping
    Turfgrass
    View all topics

    What is an Expert Resource?


    We publish unbiased, research-backed expert advice to empower Georgians with practical, trustworthy information they can trust.

    These resources are written and reviewed by experts in the UGA College of Agricultural and Environmental Sciences and the UGA College of Family and Consumer Sciences.

    Learn how we produce science you can trust
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  1. Home
  2. Expert Resources
  3. Latest Expert Resources

Latest Expert Resources

  • a calf looks back at the camera while standing in a dried out field of grass

    C 914

    Forage Use and Grazing Herd Management During a Drought

    Revised

    This management guide provides producers with specific tactics that may minimize the potential for short- and long-term problems during a drought. These tactics are based on specific characteristics including water loss, forage growth, and rainfall.

    Lisa Baxter, Pedro Carvalho, and William Secor

    |

    May 29, 2026
  • GrassFed Beef II

    C 915

    Frequently Asked Questions About Nitrates in Grazed and Harvested Forages

    Revised

    Stressful plant growing conditions may result in high concentrations of nitrates in forage and plant species commonly found in pastures and hayfields. Animals consuming high-nitrate material will experience symptoms associated with nitrate toxicity or poisoning. This resource answers the most-asked questions about nitrates in forage systems.

    Lisa Baxter

    |

    May 26, 2026
  • C 1368

    Water Spinach Production for Georgia

    New
    This resource provides an overview of water spinach cultivation for Georgia. Water spinach is an important part of the cuisine of a number of cultures. However, it can spread easily in waterways and is considered a noxious weed in many places. This resource addresses responsible production of water spinach, if…

    Shelbie Bohensky, Nicholas Tuschak Basinger, Juan Carlos Diaz-Perez, and Timothy Coolong

    |

    May 12, 2026
  • a loaf of bread with a gluten free label on the package

    B 1438

    Is Your Label Gluten Free?

    With the increased demand for gluten-free products in the marketplace, food processors and manufacturers have started to develop more and more better-tasting and nutritious food products that also are gluten-free. However, the federal food labeling regulations for gluten-free products can be very confusing for small food processors and new food…

    Anand Mohan and William C. Hurst

    |

    May 12, 2026
  • Running water in the clean kitchen sink

    B 1487

    Water Disinfection Methods and Devices

    Pathogens in household waters pose a serious threat to human health. The CDC has recorded many drinking water microbial-associated disease outbreaks in the U.S., causing illness, hospitalization, and even death. To protect human health, disinfection is considered important in most water treatment systems. This publication provides necessary information on the…

    Uttam K. Saha, Gary L. Hawkins, and Keith Mickler

    |

    May 12, 2026
  • grass field

    B 1425

    Understanding and Improving Forage Quality

    The goal of this publication is to guide the user to a better understanding of basic forage quality terms and to recommend management changes that will improve forage quality. To that end, our objectives are to explain how forage quality is measured, describe how to interpret a forage analysis, present…

    Uttam K. Saha and Lawton Stewart

    |

    May 11, 2026
  • colorful snapdragons grow in a garden

    B 954

    Flowering Annuals for Georgia Gardens

    Annuals are the mainstay color plant of many home gardens. They are also used in increasingly large numbers in commercial and municipal landscapes because they provide landscape color in a very short time with minimal investment. Properly cared for, many annuals will brighten the landscape continuously from spring until frost…

    Bodie V. Pennisi

    |

    May 11, 2026
  • Home Water Quality and Treatment

    C 858-3

    Home Water Quality and Treatment

    The quality of your water supply can have both an immediate and a prolonged effect on the health of your household. Many Americans, especially those dependent upon well water, assume that their water is safe and healthy. Unfortunately, this is not always the case. This publication contains basic information about…

    Uttam K. Saha

    |

    May 8, 2026
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